Candy Bars

A Liddabit signature item. Soft peanut butter nougat is sandwiched between a brown sugar-brown butter cookie and a layer of fresh banana ganache, and dipped in milk chocolate. Long live the King! Net wt 3.5oz Learn More

Named for Liz's mom, Jan is a sweet new take on an American classic: soft strawberry jelly candy is layered on tender tarragon-laced shortbread and dipped in white chocolate for that whipped-cream-on-top touch. Learn More

Named for Jen's mom, Moe is tart and tangy: flaky handmade pie crust with a layer of fresh lemon agar jelly candy, topped with bruléed lemon-zest marshmallow. Dipped in white chocolate to preserve the delicate citrus flavor. Learn More

A classic combo, brought to new heights.  A light cookie base supports a layer of Peanut Butter & Co.'s "Smooth Operator" peanut butter and a healthy dose of raspberry jam. Dipped in milk chocolate, for the flavonol-ignorant kid in all of us. Learn More

Like a vacation in a bar. A lightly sweetened organic coconut center with lime zest and white rum, studded with chunks of toasted macadamia nuts and enrobed in dark chocolate. Eat it all up! Contains no dairy. Net wt 3oz. Learn More

A portable version of the camping-trip favorite, enrobed in milk chocolate. A hearty homemade graham cracker topped with a layer of subtly smoky ganache and fresh marshmallow, brûléed to perfection — like you just roasted it over the bonfire! Learn More